Preschool cook

Role Responsibilities :

• Plan and prepare nutritious meals for children that meet proper nutritional requirements


• Ensure the safety of all children by maintaining and tracking food allergies for each child in our center and communicates identified allergies to teachers daily with every food delivery.


• Adhere to proper food safety, food handling, and sanitation procedures ensuring that food is stored and handled properly


• Partner with the Center Leadership team to purchase all food / supplies necessary and keep inventory records as required by local and state agencies


• Provide excellent customer service and positive attitude towards parents and children, listens and communicates effectively


• Demonstrates flexibility to the daily business need of a childcare center

Qualifications :

• High School Diploma or equivalent


• 1+ year of experience in food preparation and cooking


• Possesses a food handling certificate or ability to receive within 90 days of hire


• Must be able to lift a minimum of 25 lbs.

The Learning Experience

Last updated : 2024-05-13